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How plants make food

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Photosynthesis is a process used by plants and other organisms to convert light energy for food, normally from the sun, into chemical energy that can be later released to fuel the organisms’ activities.

The chemical energy is stored in carbohydrate molecules, such as sugars, which are synthesized from carbon dioxide and water – hence the name photosynthesis, from the Greek “light”, synthesis, “putting together”.

In most cases, oxygen is also released as a waste product. Most plants, most algae, and cyanobacteria perform photosynthesis, and such organisms are called photoautotrophs. Photosynthesis maintains atmospheric oxygen levels and supplies all of the organic compounds and most of the energy necessary for life on Earth.

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