The festival of Eid-ul-Adha (Bakreed) is being celebrated all over the country today. Meanwhile, in the midst of lockdown in India, where very few people were seen for prayers in many mosques, the same desolate atmosphere was seen in mosques due to lock down in many states. Many people performed Nazam from their homes and prepared Bakrid in their own homes.
Bakrid is considered the day of sacrifice. According to the Muslim scripture Quran, when Allah asked Hazrat Ibrahim to sacrifice his most beloved thing, Hazrat Ibrahim decided to sacrifice his dearest son Ishmael without thinking. While sacrificing, Hazrat Ibrahim struck his son on the neck. But Allah who was testing him saved his son and took another animal sacrifice. From then on, Eid-ul-Adha was celebrated.
On the day of Bakrid, where goats are sacrificed, many delicious dishes are also prepared. Let us tell you what are the delicious dishes that are made on the occasion of Bakrid
Rogan Josh is a special dish of Kashmir. In which meat is cooked with spices and herbs.
This is one of the very popular recipes for mutton.
Veg cutlets are usually eaten by people but non-veg eaters are making it on this day.
To make the guests happy, on the occasion of Bakrid, it makes its place in the food menu.
Sheer Korma is famous as a traditional Muslim snack.
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